Professional knives with coloured handles satisfying HACCP regulations Expressly studied for professionals, Supra Colore line helps to reduce the risk of cross-contamination, using a Color Coding System which assigns a specific task to each knife, so that different food processing areas can easily be identified. Adopting this System provides you a great improvement in the safety of food processing and in the meantime it’s an easy answer to HACCP regulations concerning food hygiene, for a still better safeguard of consumers.

Professional tools Kitchen utensils for food cutting, grating or decorating. Professional item studied to prepare and serve fish and cheese, to carve fruit and to slice vegetables Can openers, corkscrews, nutcrackers, magnetic racks Protective gloves and other professional items for butchers and meat industries A wide range of products, selected and studied with some basic and important features: - functional and easy to use items, essential requirement for the professional users - high quality standards achieved with the best raw materials, for a long lasting working life